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Honey Roasted Apple Granola Recipe

Written on Tuesday, January 10, 2017 | 4:51:00 PM




Serves : servings 
Preparation time : 10 minutes
Cook : 40 minutes

Ingredients : 
- 5 tablespoons honey
- 2 tablespoons coconut or olive oil
- 2 red eating apples, ends trimmed
- 125 g (4 oz) gluten-free rolled oats
- 125 g (4 oz) uncooked white quinoa
- 100 g (3½ oz) whole skin-on almonds, roughly chopped
- 50 g (2 oz) sunflower seeds
- 50 g (2 oz) sesame seeds

To serve
- milk or yogurt
- fresh fruit

Preparation Method :
1) Warm the honey and oil in a small saucepan over a low heat.

2) Meanwhile, using a spiralizer fitted with a ribbon blade, spiralize the apples.

3) Place the oats, quinoa, almonds and seeds in a large bowl, add the spiralized apples and mix well. Pour over the warm honey mixture and stir well to combine.

4) Spread out the mixture on a large nonstick baking sheet and bake in a preheated oven, 150ºC (300ºF), Gas Mark 2, for 30–35 minutes, until golden, stirring once. Remove from the oven and leave to cool and harden.

5) Serve with milk or yogurt and fresh fruit.

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